brand to life.
brand to life.
"WHAT EVEN IS COLD BREW?"
It's coffee that is brewed slowly by soaking coffee grounds in cold water rather than hot. Cold brew has a longer extraction process which gives it several advantages over your typical cup of coffee.
The taste is much smoother. The bitterness of traditional brewed coffee is caused by the extraction of fatty acids, which doesn't happen during the cold brewing process. Additionally, the acids in regular coffee actually trigger your stomach to pump out gastric acid, which leads to heartburn. Cold brew, with its low acidity and bitterness, is easier on both your taste buds and your stomach!
Cold brew is also bolder than hot coffee. You can easiy control the strength by just adding more coffee grounds or letting it extract for longer periods. For those who hate making iced coffee with their normal drippers because it always tastes watered down, cold brew is the perfect fix. Say goodbye to those coffee shop visits for the strong stuff.
With the Köld Brewer, you can extract way more flavor out of the beans, creating something you've only before been able to experience at a coffee shop. Become your own Barista easily making delicious and bold drinks yourself You can finally make Good iced coffee at home, avoiding all the melted ice that plagues hot-brewed iced coffee.
Finding Dozens Of Different Methods That Require Scales, Proprietary Equipment, Etc.
Just Getting Started Requires A Grinder, Filtration System, Kitchen Scale, And A Set Of Mason Jars.
Calculate The Proper Ratio Of Water And Beans, And Weigh Out The Brewing Ingredients Into A Massive Jar And Filter.
While It Brews In Your Fridge, Or On The Counter.
Dispose Of Messy Grounds, Pour Into A Cup, Clean All The Equipment.
Assuming You Boucht The Right Product, And Managed To Prep Correctly.
That doesn't mean that the brewing products are allowed to be half-baked ideas.